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    Keeping Weight Off Involves Fresh Techniques, Study Finds

    Dieters have long lamented how hard it is to keep weight off after losing it, but the results of a new study may help.

    Penn State researchers found that some of the techniques used by people who successfully maintain weight loss are quite different from those techniques used to lose weight. And the researchers say that understanding these differences may hold the key to keeping weight off for the long term.

    "It's intuitive to think the same things that got you there would keep you there," said study leader Dr. Christopher Sciamanna, an internal medicine physician at Penn State Hershey Medical Center. "What we found is that that may not be the case."

    Maintaining weight loss has traditionally proven to be harder than losing weight, a problem that researchers have chalked up to waning motivation.

    "People may successfully lose weight, but maintaining that weight is really where the challenge begins," said Joy Dubost, a registered dietitian and spokeswoman for the American Dietetic Association. "Within 3 to 5 years, typically, all of that weight loss is regained."

    What works to keep the weight off?

    The researchers analyzed survey responses from 926 people who were overweight (whose BMI was over 25) and had tried with varying degrees of success to lose weight and keep it off. The responses detailed whether they used 36 specific weight-control practices either in losing weight or keeping it off. They defined successful weight loss as losing 10 percent of body weight, and weight maintenance as keeping that 10 percent off for one year.

    Sciamanna said one of the goals of the study was to find cognitive techniques, or things that people should think about. The idea is that these could help weight loss, but not be as difficult to do as dieting and exercise. He added, however, that dieting and exercise remain essential to weight loss, and thoughts alone wouldn't have an effect.

    The researchers found two techniques that helped with weight maintenance (but not necessarily weight loss): reminding yourself why you need to control your weight, and rewarding yourself for sticking to a diet and exercise plan.

    Robert Jeffery, director of the Obesity Prevention Center at the University of Minnesota, was skeptical of the study's results.

    "Most of the stuff that [the study] looked at that is associated with weight loss and weight maintenance are very much the same," he said, explaining that differences may be more a matter not of what people do, but how diligently they do it.

    He said the issue with sustained weight loss comes back to motivation.

    "We have information on people who have successfully lost large amounts of weight and kept it up for a long time," Jeffery said. "They exercise a lot more than most people do, and they eat a lot healthier diets than most people do.

    "It's possible to do, but for most people, it's going to require something different from what most people do, and that's the struggle," he said.

    Jeffery was similarly skeptical of the role of cognitive techniques in weight loss because, "Those instructions stick about as well as the instructions to eat healthier foods. People can do it for a while, but in the long term they stop doing it and whatever benefits it has go away."

    "We don't have a magic bullet to create motivation out of thin air."

    Other ideas

    Tackling the issue, Jeffery said, would probably mean taking steps to prevent obesity in the first place, such as taxes on unhealthy foods. However, he acknowledged, "I think the likelihood of that happening is probably close to zero."

    One point the researchers all agreed on was the importance of changing routines. Jeffery's research has focused on having people vary diets by month and sometimes taking a month during which they aren't actively being instructed on how to diet.

    "People were in fact more successful at keeping the weight off in that method than using traditional methods. They were able to [on average] not start gaining weight again for at least 18 months," he said.

    Sciamanna said that one of the aims of the research was to show that changes need to come to keep weight off after losing it.

    "It's tempting to say, blame it on the person," Sciamanna said. "Maybe you're just not doing the right things."

    The study is published online today (July 5) in the American Journal of Preventive Medicine.

    Pass it on: To keep weight off, you may want to try reminding yourself why you need to control your weight and rewarding yourself for sticking to a diet and exercise plan.

    This story was provided by MyHealthNewsDaily, sister site to LiveScience. Follow MyHealthNewsDaily on Twitter @MyHealth_MHND.

    What do you feel about this article?

     

    4 comments

    • Amanda  •  7 months ago
      Compulsive overeaters will always overeat and there is no CURE. I had the gastric bypassc operation 12 years ago with a weight of 310. I lost 100 pounds in nine months but experienced anal fissures, tooth loss, explosive poop sessions, hair loss and anemia. I started to regain within 3 years and was up to 340 only this time had a host of health problems. At my wits end I slowly started to eat a plant based diet and walk one hour a day. When I started i could not even walk a block without thinking I was going to have a stroke. Tonight as I sit here and type this I just returned from my nightly 90 minute walk and I weigh 196. I have kept over 100 pounds off for five years by giving up wheat, dairy and meat although I do eat fish and eggs 3-5 times a month. The majority of my diet consists of plants. I make a great veggie curry! I also eat walnuts and almonds in very limited amounts and somtimes dark chocolate and peanutbutter. Frozen blueberries with stevia, powdered dark chocolate and a few almonds all stired up in almond milk has replaced my Ben and Jerrys addiction.

      I lost the weight over a four year period by changing what I eat. I am still a complulisive overeater but you cant get to 300 pounds on a plant based diet. It just aint possible.

      I am free and you can be too.

      Operations and diets are not the ansewer. Turst me. Look into following a plant based diet and you will lose weight in a real and lasting manner.

      God Bless you and best wishes.
    • Grammy  •  10 months ago
      Diet experts need to recognize that there are "skinny" types, tall types, big boned types, and chubby types, and not every type can lose weight easily. The skinny ones never seem
      to gain in their whole life, but that isn't true for the other types. It is also important to realize that the different blood types have different nutrition needs. The "whole grains" bit really needs to be re-examined; a lot of Blood Type O people have celiac disease that is not diagnosed.
      • Patrick 10 months ago
        Grammy,
        I would assume the folks who did the survey are speaking in general terms, taking into consideration genetics, body type and the other differences you mentioned.
      • J. 10 months ago
        Agreed just like me, I cannot gain weight if I tried. At 56 and still underweight.
    • Jo King  •  10 months ago
      Americans tend to eat big portions and hence label themselves as big boned or chubby types. I have lived in other countries where people ride bikes and eat less food. Everyone there is a skinny type.

      Just food for thought. But better count the calories.
    • Erika  •  10 months ago
      Or, if you live in LA, you go in for B12 shots. I found this out after months of gaining weight for no good reason - turns out any problem with my digestion was interpreted as "I'm hungry" and it's tough being hungry 24 hours a day. Now that I'm on acid blockers and vitamin B12 shots, I'm hardly ever hungry, and never feel like I'm starving as I used to all the time. Makes dieting possible in the first place. Without it, even working out with a trainer did nothing.
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