From field to fork, farm groups worry Omicron could impact food production across Canada

There have been challenges to keep produce and meat fully-stocked though the pandemic at grocery stores. Now, farm groups worry the Omicron variant could have an impact on labour shortages for Canadian food producers. Ina Sidhu explains.

Our goal is to create a safe and engaging place for users to connect over interests and passions. In order to improve our community experience, we are temporarily suspending article commenting