Mouthwatering meat & vegetable pie recipe

Hello friends! Today let's prepare a fantastic meat and vegetable dinner together with this stuffed cake. It gets ready in no time and it's great! Ingredients: 300 grams of minced meat 1 Roman broccoli 1/2 onion 40 ml of soy sauce a pinch of powdered ginger a pinch of salt an egg a roll of puff pastry STEPS: First, clean and boil a Roman broccoli for 10 minutes Then cut half an onion into large pieces Blend the broccoli and onion together in a blender In a bowl, pour 300 grams of minced meat and the blended vegetables Add an egg Add 40 ml of soy sauce Finally add a pinch of ginger powder and a pinch of salt Mix everything In a baking dish, place a roll of puff pastry Pierce the puff pastry with a fork Pour the mixture inside Spread it over the entire surface of the cake Close the edges in this way Bake at 180 degrees for 25-30 minutes Eat and enjoy!

Our goal is to create a safe and engaging place for users to connect over interests and passions. In order to improve our community experience, we are temporarily suspending article commenting