Sicilian whole orange and almond cake

Check out my first Novel Orange and almond sponge Whole oranges 2 Eggs 4 Sugar 250g - 9oz or xylitol 150g - 5 or 6 oz Ground almonds 250g / 9oz Baking powder 1 tsp Spices for boiling oranges a few juniper berries, star anise and cloves Butter to line baking mould Orange slices and flaked almond for garnish This Sicilian whole orange and almond cake is gluten free, light and fluffy like a souffle, and it's perfect for a special occasion! The sweet orange flavour is amazing together with the nutty almond flavour. This cake is perfect for any occasion, and it's definitely a dessert you don't want to miss!