Thanks for watching Its Only Food w/Chef John Politte. In this video we are showing you how to make Guthrie’s Sauce. Here is the recipe: Ingredients: • ½ cup Mayo • ¼ cup ketchup • ½ teaspoon garlic powder • ¼ teaspoon Worcestershire sauce • Black pepper to taste Method 1. Mix the mayo, ketchup, garlic powder, Worcestershire sauce into a bowl 2. Cover the top of the ingredients with black pepper and stir well. 3. Add another layer of black pepper onto the surface area of the mixture and stir again 4. Let the sauce sit in the refrigerator for up to two hours for maximum flavor Makes ¾ cup. Enjoy!
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