How to make vegetable lo mein

Thanks for watching Its Only Food w/Chef John Politte. In this video we are showing you how to make Vegetable Lo Mein. Below is the recipe: Ingredients • 8 ounces lo mein noodles • 1 Tablespoon olive oil • 2 tablespoon minced garlic • 2 cups sliced mushrooms • 1 red pepper julienned • 1 carrot julienned • ½ cup snow peas • 3 cups baby spinach For the sauce • 2 Tablespoon soy sauce • 2 teaspoon sugar • 1 teaspoon sesame oil • 1 /2 teaspoon minced ginger • ½ teaspoon sriracha sauce Method 1. In a small bowl, whisk together all the sauce ingredients, set aside 2. Cook the noodles in a large pot of water, drain well and set aside 3. Heat the olive oil in a skillet or a wok over medium high heat. Add garlic, mushrooms, bell pepper and carrot. Cook, stirring frequently until tender. Add snow peas and spinach, stir until the spinach is wilted. 4. Stir in the lo mein noodles and stir to combine 5. Serve immediately. Makes 4 servings. Enjoy!

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