P.E.I. runners take roads less travelled for charity
Early Saturday morning runners will be heading for the central area of P.E.I. for a charity road run.
However, these are not the roads most runners are used to.
During the Desmond Baglole Scenic Road Run athletes barely put a sneaker on pavement because Paul Baglole wanted the run to reflect the spirit of his dad.
"We were trying to design an event in his memory and, being a runner, a running event seemed to be a natural fit," Baglole said. He said his father wasn't a runner, but he loved sport in general.
"He loved the rural part of Prince Edward Island so that's why we ended up there."
Runners will go through the back roads where Desmond fished, the trees that provided him shade and the fields reflecting the small family farm the plumber and Holland College instructor had beside his home on Water Street in Summerside.
For new generations of plumbers
"Our run starts in Millvale on pavement and it quickly goes into the Scenic Heritage Roads," Baglole said.
In the past 13 years the event has been held, participants have told him they like the shade of the rural route and the lack of traffic, Baglole said.
All funds raised go toward helping to train a new generation of plumbers. Proceeds will be used for a student bursary at Holland College in memory of Desmond. Before Baglole's father died from cancer he taught plumbing in Summerside.
"The money goes to a student in the plumbing program as a student bursary. Depending on how many people come to the race it's either one or two we are able to help each year," Baglole said.
Each student usually gets around $500.
"I have had the opportunity to meet some of those students and they're always very appreciative of getting the bursary."
Baglole thinks his father would be proud of the event.
Cookies for runners
The event starts at 9 a.m Saturday in Millvale at the intersection of Routes 239 and 231, with registration from eight to 8:45 a.m. Registration is $20 and includes participation in the event, door prizes, refreshments and cookies at the finish line.
Paul Baglole's wife Pam makes enough cookies, 250 this year, to give every runner a treat at the end.
Some people have even started calling the race The Cookie Run, Baglole said.
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