The World Pizza Championship in Buenos Aires, Argentina, saw pizza chefs knead, toss and spin their way in fiery competition across various categories. While there was a traditional competition for the best pizza preparation, taste, bake and presentation, there were other fields for the chefs to wow the judges like fastest pizza maker, longest dough stretch and freestyle acrobatics.
Breaking it down step-by-step for a taste of perfection.
Healthy eating doesn't have to be expensive. Two cheap staples can make delicious, protein-rich meals that are great for your brain and body.
"This is how my family has been making it for years since they immigrated from Belgium."
These never-fail fish recipes are easy to prepare on a Tuesday—and tasty enough to serve to guests. Some of the best fish recipes are the quickest; this verdant dinner takes just 15 minutes to prepare.
This retro entree is the perfect way to savor the season.
Andouille sausage is a staple of Cajun cuisine, and we at Tasting Table have incorporated it into many of our custom recipes. Here are our eight best.
Your most-used pan is key to these top-rated recipes.
Molasses is perfect for liquid sweetening needs, and if you're curious about the difference between unsulphured and sulphured types, we've got you covered.
One sweltering summer in Southern California, Jessica Gavin was looking for a healthy, cooling treat for her then 2-year-old son. Gavin, a food science expert who wrote “Easy Culinary Science for Better Cooking,” knew that even brands of healthy-looking popsicles often come filled with artificial colors and flavors, stabilizers and preservatives. “It’s fun because you can make it with your kids,” said Gavin.
Science plays a key part in baking, and adding a splash of lemon juice to blueberries in your bakes causes a clever chemical reaction to improve the results.
Time for fluffy, perfectly sweet cake and fireworks.
Fresh off the heels of Red Lobster's financial woes, Hooters has abruptly shuttered dozens of its "underperforming stores" amid high inflation.
Baking is a bit of a science, and when one of your ingredients isn't up to par, it can leave your homemade cakes with a dense, sinking result.
Among the others: Whole Foods Market and The Fresh Market.
Without this timeless soup brand, broccoli cheddar (aka broccoli cheese) soup never would have penetrated the American zeitgeist as a staple soup.
Lots of Indian cuisine dishes include complex blends of spices, but advice differs on whether or not those spices should be carefully measured.
Here are canned foods to help you upgrade your pasta recipes. These foods add a surprising element to typical pasta meals, and the whole family will love them!
